Chinese Food
All Recipes
Shrimp with cashew nuts
My child is about to take the final exam. I think learning is both mental and physical work. So we agreed. He studies hard every day. I try to cook every day. Only the body is great. Learning can be great. come on.
Stewed egg with whitebait
Today is father's day. I called my father in the morning. I wish him a happy holiday and good health At noon, I specially made a silver fish stewed egg for my pig dad. I wish him a happy father's day, happiness and health forever -
Smooth mushroom and pimple soup
The taste of Lentinus edodes and the smoothness of pimples. What kind of delicious experience will come out of the collision at the tip of the tongue
Tiger spot in soup
Look at the plate. It's very beautiful. Smell the soup. How fresh it is. How tender the fish is. Delicious and nutritious. The key is. Eat. No. fat. Food needs more right-hand assistance. Click the link below to go directly.
Sweet potato and taro meatballs
Taro was rarely seen in the north. So when I saw the recipes of taro chop soup and braised taro, I yearned for it. Now it's very good. The development of logistics has brought delicious food from southeast, northwest and other places. Because my... ...
Mashed potato
Mashed potato, also known as mashed potato, is a kind of food made from potatoes, with some corresponding seasoning added, boiled in a container, mashed with tools, or boiled potatoes, peeled and mashed, and then mixed with other auxiliary mater... ...
Fried prawns with pineapple
There are some fried dough sticks left for breakfast. There are some shrimps in the fridge. Do you want to make these ingredients very tall? The most important thing is that they taste great?
Steamed beef ribs
Cowboy bone is definitely the favorite of Western food. But it's steamed in Cantonese morning tea. This dish is love for the public. The fresh beef juice and collocation of the beef are left in the texture. Every chewing essence is released in t... ...
Special roast lamb chops
Try a new pickling recipe. It's delicious. It gives me great encouragement and energy in the morning.
24 decomposition diagrams to create the perfect staple food -- lotus dried bean dumpling
My mother has been back to Jinan for a while. My brother and I are the only ones left at home. It's a bad luck that my mother worked in the afternoon. Last time, my mother worked in the afternoon. This time, my mother worked in the afternoon aga... ...
Stewed cashew with mashed garlic
I've always wanted to make this dish. I'm afraid I can't deal with the smell of pig's waist properly. Fortunately, after many studies, I can refer to the secret recipe of each chef when I go home for dinner. It's OK to practice more and follow it.
Chicken oil noodles
There's a small bowl of Golden Chicken Oil in the fridge. A person at home. Simply come to eat a bowl of simple chicken oil noodles.
Stir fried pork liver with apricot and abalone
Recently, I had a little eyesight fatigue, so I decided to buy some pig liver to supplement vitamin A. Reference tips - pig liver should not be eaten every day, but 12 times a week. It is recommended not to eat more than 50g / person each time, ... ...
Stewed spareribs with jelly
What are you afraid of eating meat? I'm afraid to make the meat old. The skin of the meat shrinks. It's as painful as knocking on the wall with my teeth. How can I have a delicious and tender meat feeling? I'd better find Lao Guang after ponderi... ...
Appetizer fried rice with Chinese cabbage and pork
Super simple quick fried rice. It's very suitable for summer. Sour and spicy Kwai.
Korean pickled tofu soup
Favorite spicy cabbage, pork and tofu soup
